Moong Dal BurfiMoong Dal Burfi Made With Yellow Lentils Is Soft, Succulent And Delicate Fudge. A Gluten-Free Delicacy That's Super Easy To Make And Veritably Addicting!!Moong Dal Burfi-Traditional And Fantastic Mithai For All Seasons And Reasons. Prepared With With Lower Sugar. No Preservatives. Enhanced Shelf Life.Sweet Gift For All Occassions. Delight Your Loved Ones With This Special Treat.Packed In A Compartmentalized Ornamental Box For Enhanced Protection During Conveyance So That It Reaches The Recepient Unharmed.A Rich-Tectured Admixture Of Moong Dal Paste And Atrophied Mava Is Cooked In Sugar Saccharinity, And Flavoured Aesthetically With Desi Spices To Make A Succulent Moong Dal Barfi That Looks Appetising And Tastes Fabulous. The Stylish Part About This Catchy Moong Dal Barfi Is That It Stays Well At Room Temperature For Further Than Two Weeks, Which Makes It A Nice Treat To Stock In Your Kitchen Shelf.Constituents: For Moong Dal BurfiMoong Dal, Sugar, Mawa, Ghee, Pistachios. Prices Displayed Are Special E-Commerce Prices, Which Includes Packing & Shipping ChargesDelivery TAT: 5-7 Working Days. (Originally Sourced & Freshly Delivered).
